One cup of Chese cake is around 236.7 grams and contains approximately 759.9 calories, 13.1 grams of protein, 53.6 grams of fat, and 60.2 grams of carbohydrates.
Chese Cake is a rich and creamy dessert that originates from ancient Greece, delightfully embraced by cultures around the world. At its core, it's made with a luscious blend of cream cheese, sugar, and eggs, all resting on a buttery graham cracker crust. While indulgent, Chese Cake can be made healthier by using low-fat cheese and natural sweeteners, allowing you to enjoy its velvety goodness with a bit less guilt. Whether plain, topped with fresh fruits, or drizzled with chocolate, Chese Cake is a heavenly treat that satisfies every sweet tooth.
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Nutrition Information
Calories |
759.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 53.6 g | 68% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 60.2 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 51.0 g | ||
| protein | 13.1 g | 26% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
