1 serving (132 grams) contains 250 calories, 4.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
446.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.2 g | 29% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 89.3 mg | 29% | |
Sodium | 107.1 mg | 4% | |
Total Carbohydrates | 53.6 g | 19% | |
Dietary Fiber | 1.8 g | 6% | |
Sugars | 44.6 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 71.4 mcg | 357% | |
Calcium | 232.1 mg | 17% | |
Iron | 0.4 mg | 2% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cherry Vanilla Ice Cream is a creamy and indulgent dessert that combines the rich flavor of vanilla with the sweet, tart taste of cherries. Typically made using milk, cream, sugar, vanilla extract, and chunks or swirls of real cherries, it delivers a perfect balance of smooth texture and fruity pops. Originating from classic American ice cream traditions, its combination of flavors lends itself to both nostalgic appeal and refreshing summer enjoyment. While providing calcium and a small amount of antioxidants from the cherries, it is also high in added sugars and saturated fat, making moderation important. Its vibrant flavors and creamy consistency make it a favorite treat for those seeking a taste of indulgence with a dash of fruity charm.