1 serving (40 grams) contains 150 calories, 0.0 grams of protein, 0.0 grams of fat, and 37.0 grams of carbohydrates.
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Nutrition Information
Calories |
750 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 50 mg | 2% | |
| Total Carbohydrates | 185 g | 67% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 150 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 50 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cherry sours
Cherry Sours are small, bright red candies known for their tangy and sweet flavor profile. They are typically made from a blend of sugar, corn syrup, artificial or natural flavors, citric acid for tartness, and food coloring to achieve their signature red hue. These candies often feature a chewy texture covered with a slightly harder outer layer, giving them a satisfying bite. While their origins trace back to classic American confectionery, they have become a popular treat in various countries. Nutritionally, Cherry Sours are low in fat but high in sugar, providing quick energy but lacking essential nutrients. They contain artificial additives and are best enjoyed in moderation as part of a balanced diet, especially for those monitoring their sugar intake. Popular for their vibrant taste, Cherry Sours remain a nostalgic favorite among candy lovers, particularly as occasional indulgences or party treats.
