Cherry skyr

Cherry skyr

Dairy

Item Rating: 75/100

1 serving (150 grams) contains 120 calories, 11.0 grams of protein, 0.2 grams of fat, and 14.0 grams of carbohydrates.

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189.3
calories
17.4
protein
22.1
carbohydrates
0.3
fat

Nutrition Information

1 cup (236.6g)
Calories
189.3
% Daily Value*
Total Fat 0.3 g 0%
Saturated Fat 0.2 g 1%
Polyunsaturated Fat 0 g
Cholesterol 7.9 mg 2%
Sodium 78.9 mg 3%
Total Carbohydrates 22.1 g 8%
Dietary Fiber 0 g 0%
Sugars 17.4 g
protein 17.4 g 34%
Vitamin D 0 mcg 0%
Calcium 236.6 mg 18%
Iron 0.2 mg 1%
Potassium 236.6 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt

Source of Calories

55.0%
43.3%
1.7%
Fat: 2 cal (1.7%)
Protein: 69 cal (43.3%)
Carbs: 88 cal (55.0%)

About Cherry skyr

Cherry Skyr is a creamy, high-protein dairy product originating from Icelandic cuisine. Made from skim milk and cultures, it has a thick, yogurt-like texture and is blended with sweet cherries for a naturally tart yet subtly fruity flavor. Skyr is celebrated for its remarkable nutritional profile: it's rich in protein, low in fat, and typically contains fewer calories compared to traditional yogurts. The addition of cherries provides antioxidants, vitamins like vitamin C, and dietary fiber, contributing to overall heart and immune health. Many versions are lightly sweetened, so it’s important to check for added sugars, which can affect its health benefits. Ideal as a snack or breakfast option, Cherry Skyr supports muscle growth, satiety, and balanced nutrition, making it a wholesome choice for those seeking a nutrient-dense treat.