1 serving (200 grams) contains 450 calories, 5.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.1 mg | 15% | |
| Sodium | 352.9 mg | 15% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 41.2 g | ||
| protein | 5.9 g | 11% | |
| Vitamin D | 23.5 mcg | 117% | |
| Calcium | 94.1 mg | 7% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cherry pie with ice cream
Cherry pie with ice cream is a classic dessert that combines a sweet and tangy fruit filling with a buttery, flaky crust, served alongside creamy frozen ice cream. The pie's origins are rooted in American cuisine, often showcasing ripe cherries, sugar, and a hint of lemon or almond extract for added flavor. The crust is typically made from flour, butter, and sugar, baked to golden perfection. Traditionally, vanilla ice cream accompanies the pie, providing a rich and cool contrast to the warm, baked cherries. While this dessert is noted for its bold flavors and indulgent textures, it contains high amounts of added sugars and fats, making it a treat for occasional enjoyment rather than frequent consumption. However, cherries are a good source of antioxidants and vitamins like potassium and vitamin C, offering some nutritional benefits amidst the decadence. Enjoy responsibly as part of a balanced diet.
