Nutrition Facts for Cherry pastry
Image of Cherry pastry

Cherry pastry

Item Rating: 47/100

One cup of Cherry pastry is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 107 grams of carbohydrates.

Cherry Pastry is a delightful treat that embodies the essence of classic European bakery traditions. Made with flaky, buttery pastry and filled with luscious, tart cherries, this dessert is a perfect balance of sweet and tangy. Originating from regions like France and Germany, Cherry Pastry is often enjoyed as a decadent dessert or a charming afternoon snack. While it’s a mouthwatering indulgence, it can also be a source of antioxidants from the cherries, which promote heart health. Treat yourself to this delightful pastry—each bite is a celebration of flavor!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 35.7143g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 6.0%
Carbs: 53.7%