1 serving (85 grams) contains 250 calories, 4.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
694.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.2 g | 28% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 555.6 mg | 24% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 41.7 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cherry kolache
Cherry Kolache is a sweet pastry with origins in Czech and Slovak cuisine, celebrated for its rich flavor and handcrafted tradition. This delightful treat consists of a soft, pillowy dough typically made from flour, milk, eggs, butter, and sugar, filled with a luscious cherry filling that’s sweetened and slightly tart. Often enjoyed during holidays or gatherings, the kolache's fragrant aroma and vibrant cherry topping make it a crowd favorite. While the cherries provide antioxidants and vitamin C, the pastry’s refined flour and added sugars make it a more indulgent option rather than a health-conscious choice. Moderation is key for those watching their calorie or glucose intake, but its nostalgic roots and irresistible flavor make the Cherry Kolache a delightful occasional indulgence for many.
