Nutrition Facts for Cherry jello
Image of Cherry jello

Cherry jello

Item Rating: 63/100

One cup of Cherry jello is around 236 grams and contains approximately 194 calories, 2.8 grams of protein, 0 grams of fat, and 47 grams of carbohydrates.

Cherry Jello is a vibrant and delightful dessert made with sweet cherry flavor, sugar, gelatin, and a splash of water. Originating from classic American kitchens, this fun, wobbly treat is a staple at family gatherings and parties. While it may be low in calories and fat-free, it typically contains added sugars, making it a sweet indulgence rather than a health food. Perfect for a refreshing dessert, Cherry Jello brings a burst of fruity flavor to your table, making every occasion a little more special. Enjoy it alone, or get creative by adding fruits for an extra twist!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 194.4443
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 152.7778mg 0%
Total Carbohydrate 47.2222g 0%
Dietary Fiber 0g 0%
Total Sugars 44.4444g
Protein 2.7778g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0.2777mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 5.6%
Carbs: 94.4%