1 serving (200 grams) contains 350 calories, 4.0 grams of protein, 12.0 grams of fat, and 55.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.1 g | 18% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 235.3 mg | 10% | |
Total Carbohydrates | 64.7 g | 23% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 41.2 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 23.5 mcg | 117% | |
Calcium | 94.1 mg | 7% | |
Iron | 1.8 mg | 10% | |
Potassium | 176.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cherry Cobbler with Ice Cream is a classic dessert rooted in American cuisine, often enjoyed as a comforting treat. The cobbler features a warm, gooey cherry filling made from fresh or canned cherries, sugar, and a touch of lemon juice, topped with a golden-brown biscuit or pastry crust. Served with a scoop of creamy vanilla ice cream, it combines warm and cool elements for a delightful contrast. While cherries provide antioxidants, vitamins, and fiber, the cobbler’s sugar content and buttery topping make it a rich and indulgent option. The ice cream adds extra calories and fat, making this dessert more suitable for special occasions. With the natural tartness of cherries balanced by sweetness, it is a satisfying treat, best enjoyed in moderation for those mindful of their sugar and calorie intake.