1 serving (125 grams) contains 350 calories, 5.0 grams of protein, 22.0 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
665.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.8 g | 53% | |
| Saturated Fat | 22.8 g | 114% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.1 mg | 31% | |
| Sodium | 380.2 mg | 16% | |
| Total Carbohydrates | 57.0 g | 20% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 38.0 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 19.0 mcg | 95% | |
| Calcium | 152.1 mg | 11% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 228.1 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cherry cheesecake
Cherry Cheesecake is a luscious dessert that hails from European and American cuisine, combining the rich, creamy texture of a sweetened cheese mixture with a buttery graham cracker crust. Topped with vibrant cherries and glossy syrup, its flavor profile blends tanginess and sweetness in every bite. Typically, the filling is made with cream cheese, sugar, eggs, and vanilla, while the cherry topping provides a burst of fruity contrast. Nutrition-wise, it offers calcium and protein from the cheese, but is also high in sugar, saturated fat, and calories, making it a more indulgent treat rather than a health-conscious choice. The cherries bring some antioxidants and vitamin C, offering slight nutritional benefits amidst the decadent ingredients. Cherry Cheesecake is ideal for special occasions or as a celebratory dessert, appreciated for its velvety texture, balanced flavors, and visually appealing layers.
