1 serving (100 grams) contains 18 calories, 0.9 grams of protein, 0.2 grams of fat, and 3.9 grams of carbohydrates.
Calories |
36 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.4 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 10 mg | 0% | |
Total Carbohydrates | 7.8 g | 2% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 5.2 g | ||
protein | 1.8 g | 3% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20 mg | 1% | |
Iron | 0.6 mg | 3% | |
Potassium | 474 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cherie Tomatoes are small, sweet, and vibrant red fruits hailed for their rich flavor and versatility in culinary applications. Originating from the Mediterranean region, these bite-sized tomatoes are commonly used in salads, pastas, sauces, or as a fresh snack. Packed with nutrients, they are an excellent source of vitamin C, potassium, and lycopene, a powerful antioxidant known for supporting heart health and reducing inflammation. Cherie Tomatoes are low in calories and contain natural sugars, making them a guilt-free addition to any meal. Their high water content helps with hydration, and their fiber contributes to digestive health. Suitable for many diets, they are a staple in Mediterranean cuisine but are celebrated worldwide for their bold taste and nutritional benefits. While they are nutritious overall, pairing them with heavy dressings or high-fat preparations may reduce their healthfulness. Perfectly natural and delicious, Cherie Tomatoes enhance dishes with flavor and vibrant color.