1 serving (150 grams) contains 120 calories, 0.1 grams of protein, 0.0 grams of fat, and 4.0 grams of carbohydrates.
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Nutrition Information
Calories |
189.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.0 mg | 0% | |
| Total Carbohydrates | 6.3 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 0.2 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.8 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 164.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chenin wine
Chenin Blanc wine, originating from the Loire Valley in France, is a versatile white wine known for its diverse flavor profiles, ranging from dry and crisp to sweet and luscious. Made from the Chenin Blanc grape, it often showcases notes of green apple, pear, honey, and floral accents, making it a delightful pairing for dishes like seafood, poultry, or creamy cheeses. Nutritionally, Chenin wine contains moderate alcohol levels, carbohydrates primarily from residual sugars, and minimal protein. Like all wines, it offers antioxidants such as resveratrol, which may contribute to heart health in moderate consumption. However, excessive intake can lead to negative effects like dehydration, increased calorie intake, and potential liver strain. For a balanced lifestyle, enjoying Chenin Blanc in moderation ensures you savor its unique qualities while minimizing health risks.
