One cup of Cheesy sourdough is around 238.1 grams and contains approximately 595 calories, 23.8 grams of protein, 19.0 grams of fat, and 95.2 grams of carbohydrates.
Cheesy Sourdough is a delightful fusion of tangy, slow-fermented sourdough bread, generously loaded with rich, gooey cheese. Originating from artisanal baking traditions, this comforting treat combines the best of both worlds—savory and satisfying. Made with whole grain flours, it offers a hearty texture and depth of flavor, while the probiotics in sourdough promote gut health. Indulging in cheesy sourdough provides a blissful experience, though it’s best enjoyed in moderation due to its cheese content. Perfect for a warm snack, an accompaniment to soups, or simply on its own, cheesy sourdough is a delicious way to elevate any meal!
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Nutrition Information
Calories |
595 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 1190 mg | 51% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 476 mg | 36% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
