1 serving (113 grams) contains 230 calories, 3.0 grams of protein, 13.0 grams of fat, and 26.0 grams of carbohydrates.
Calories |
479.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.1 g | 34% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20.8 mg | 6% | |
| Sodium | 937.5 mg | 40% | |
| Total Carbohydrates | 54.2 g | 19% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 2.1 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 104.2 mg | 8% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 666.7 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cheesy Fiesta Potatoes are a flavorful side dish inspired by Mexican-American cuisine, offering a blend of comfort and indulgence. They feature bite-sized, seasoned golden potatoes, fried until crispy, topped with warm nacho cheese sauce and a dollop of creamy reduced-fat sour cream. This savory combination delivers a satisfying mix of textures and rich, cheesy flavors. While these potatoes provide a quick source of carbohydrates and energy, they are higher in fats due to the cheese and frying process. Moderation is key, as they are best enjoyed as an occasional treat rather than a staple of a balanced diet.