Nutrition Facts for Cheesy eggs and bacon
Image of Cheesy eggs and bacon

Cheesy eggs and bacon

Item Rating: 51/100

One cup of Cheesy eggs and bacon is around 237 grams and contains approximately 631 calories, 39 grams of protein, 50 grams of fat, and 3.2 grams of carbohydrates.

Cheesy Eggs and Bacon is a delightful breakfast classic that combines fluffy scrambled eggs, rich gooey cheese, and crispy, savory bacon. Originating from the heart of American cuisine, this dish brings comfort and satisfaction to your morning routine. While eggs are a great source of protein and essential nutrients, the added cheese and bacon can make it a bit indulgent. However, you can easily lighten it up with options like turkey bacon or low-fat cheese. Whether you enjoy it as a hearty breakfast or a cozy brunch option, Cheesy Eggs and Bacon is sure to start your day off right!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 630.9149
Total Fat 50.4731g 0%
Saturated Fat 18.9274g 0%
Polyunsaturated Fat g
Cholesterol 630.9149mg 0%
Sodium 1261.8296mg 0%
Total Carbohydrate 3.1545g 0%
Dietary Fiber 0g 0%
Total Sugars 1.5774g
Protein 39.4323g 0%
Vitamin D 126.1829IU 0%
Calcium 315.4573mg 0%
Iron 3.1545mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.7%
Protein: 25.3%
Carbs: 2.0%