Cheesy egg
Item Rating: 58/100
One cup of Cheesy egg is around 238 grams and contains approximately 476 calories, 29 grams of protein, 36 grams of fat, and 4.8 grams of carbohydrates.
Cheesy Egg is a delightful fusion of creamy, melted cheese and fluffy scrambled eggs, creating a savory breakfast favorite. Originating from classic comfort food traditions, this dish combines farm-fresh eggs with a rich blend of cheeses, offering a satisfying and indulgent experience. While it’s a scrumptious treat that can pack in calories, adding fresh herbs or veggies can boost its nutritional value, making it a great way to start your day. Enjoy Cheesy Egg as a filling breakfast or a quick snack, perfect for cheese lovers everywhere!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476.1905 |
| Total Fat 35.7143g | 0% |
| Saturated Fat 14.2857g | 0% |
| Cholesterol 714.2857mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 4.7619g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.381g | |
| Protein 28.5714g | 0% |
| Vitamin D 190.4762IU | 0% |
| Calcium 476.1905mg | 0% |
| Iron 3.5714mg | 0% |
| Potassium 357.1429mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 70.7%
Protein: 25.1%
Carbs: 4.2%