1 serving (250 grams) contains 400 calories, 20.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
377.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 6.6 g | 33% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 330.2 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheesy beef pasta
Cheesy Beef Pasta is a comforting dish that combines tender ground beef, pasta, and a creamy cheese sauce for a hearty and satisfying meal. Inspired by American cuisine, this classic dish draws from the flavors of home-style cooking. Typically, it features ingredients like macaroni or penne, lean ground beef, cheddar or mozzarella cheese, milk, and seasonings such as garlic and herbs. While it's a rich source of protein from the beef and dairy, it can be high in saturated fat and calories, especially if made with full-fat cheese and heavy cream. Incorporating whole-grain pasta and reducing the cheese content can make it a healthier option. Vegetables like tomatoes, spinach, or bell peppers can add nutrients and balance to the dish while preserving its creamy, savory appeal. Perfect for a filling dinner, Cheesy Beef Pasta delivers bold flavors but should be enjoyed in moderation for a well-rounded diet.
