1 serving (28 grams) contains 80 calories, 6.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
683.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 51.3 g | 65% | |
Saturated Fat | 29.9 g | 149% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 128.2 mg | 42% | |
Sodium | 1709.4 mg | 74% | |
Total Carbohydrates | 8.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 51.3 g | 102% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 1282.1 mg | 98% | |
Iron | 0 mg | 0% | |
Potassium | 170.9 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cheesestrings are a playful and convenient snack made primarily from mozzarella cheese, offering a fun, peelable design that’s popular with children and adults alike. Originating from European cuisine, Cheesestrings are crafted using pasteurized milk, microbial rennet, and cultures, providing a source of calcium and protein essential for bone health and muscle maintenance. They are naturally low in carbohydrates, making them a suitable choice for those monitoring their carb intake. However, they can be high in sodium and saturated fat, which are worth considering for those managing heart health or blood pressure. As a processed cheese product, Cheesestrings may contain additives to preserve texture and extend shelf life. While they make for a convenient snack option, moderation is key to ensuring they fit into a balanced diet. Cheesestrings are a fun way to enjoy cheese on-the-go, appealing especially to those searching for portable dairy options.