1 serving (300 grams) contains 700 calories, 40.0 grams of protein, 35.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.0 g | 35% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 16.0 mcg | 80% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheesesteak sandwich
The Cheesesteak Sandwich is a classic American dish with roots in Philadelphia, known for its hearty and indulgent flavor. It typically features thinly sliced, seasoned beef cooked on a griddle and served on a long hoagie roll. The sandwich is traditionally topped with melted cheese—often provolone, American, or Cheez Whiz—and sometimes includes sautéed onions, peppers, or mushrooms for added flavor. While it's a satisfying comfort food, its nutritional profile includes high protein from the beef but also significant saturated fat and sodium from the cheese and seasonings. Customizing with whole-grain bread, leaner meat cuts, and additional vegetables can enhance its nutritional value. Best enjoyed in moderation, the Cheesesteak Sandwich remains a beloved street food staple with rich cultural significance.
