One cup of Cheesesteak empanada is around 236.6 grams and contains approximately 552.0 calories, 24 grams of protein, 32.0 grams of fat, and 47.0 grams of carbohydrates.
Cheesesteak Empanada is a delightful fusion dish that combines the iconic flavors of a classic Philadelphia cheesesteak with the flaky, golden crust of a traditional empanada. Stuffed with tender, seasoned steak, melted provolone cheese, sautéed onions, and peppers, each bite delivers a burst of savory goodness. Originating from Latin American cuisine, these handheld treats offer a unique twist on comfort food. While they’re indulgent and delicious, you can find healthier versions using lean meats and baked instead of fried. Perfect for lunch or a snack, Cheesesteak Empanadas are a must-try for food lovers everywhere!
Log this food in SnapCalorie
Nutrition Information
Calories |
552.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63 mg | 21% | |
| Sodium | 946.0 mg | 41% | |
| Total Carbohydrates | 47.0 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 3.2 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 237.0 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
