Cheesecake with mandarin slices

Cheesecake with mandarin slices

Dessert

Item Rating: 45/100

1 serving (125 grams) contains 350 calories, 6.0 grams of protein, 22.0 grams of fat, and 35.0 grams of carbohydrates.

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665.4
calories
11.4
protein
66.5
carbohydrates
41.8
fat

Nutrition Information

1 cup (237.6g)
Calories
665.4
% Daily Value*
Total Fat 41.8 g 53%
Saturated Fat 22.8 g 114%
Polyunsaturated Fat 0 g
Cholesterol 114.1 mg 38%
Sodium 475.3 mg 20%
Total Carbohydrates 66.5 g 24%
Dietary Fiber 1.9 g 6%
Sugars 47.5 g
protein 11.4 g 22%
Vitamin D 38.0 mcg 190%
Calcium 190.1 mg 14%
Iron 1.5 mg 8%
Potassium 285.2 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

38.7%
6.6%
54.7%
Fat: 376 cal (54.7%)
Protein: 45 cal (6.6%)
Carbs: 266 cal (38.7%)

About Cheesecake with mandarin slices

Cheesecake with mandarin slices is a delightful dessert that combines the creamy richness of traditional cheesecake with the bright, citrusy sweetness of mandarin orange segments. Originating from European dessert traditions, cheesecake has gained popularity worldwide as a decadent yet versatile treat. This version includes a smooth cream cheese filling, often blended with sugar and eggs, over a buttery graham cracker crust, topped with fresh mandarin slices or mandarin syrup for added flavor and visual appeal. While the cream cheese and sugar content make it high in fat and calories, the mandarin slices provide a dose of vitamin C and natural fructose, adding a subtle nutritional boost. Moderation is key with this dessert, as its indulgent components are best balanced within a well-rounded diet. Perfect for special occasions, it offers a vibrant fusion of rich and refreshing flavors that is hard to resist.