1 serving (125 grams) contains 450 calories, 6.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
855.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.0 g | 73% | |
| Saturated Fat | 34.2 g | 171% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 152.1 mg | 50% | |
| Sodium | 570.3 mg | 24% | |
| Total Carbohydrates | 76.0 g | 27% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 57.0 g | ||
| protein | 11.4 g | 22% | |
| Vitamin D | 38.0 mcg | 190% | |
| Calcium | 190.1 mg | 14% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 285.2 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheesecake with cookies and cream topping
Cheesecake with Cookies and Cream Topping is a decadent dessert combining creamy cheesecake with a rich chocolate cookie crust and a topping made from crushed chocolate sandwich cookies. Originating in American cuisine, this indulgent treat is a favorite for its rich texture and the perfect balance of sweetness and crunch. The cheesecake base typically includes cream cheese, sugar, eggs, and vanilla, while the cookie topping adds a playful twist to the traditional recipe. While delicious, this dessert is high in calories, sugar, and saturated fat, making it a treat best enjoyed in moderation. However, it does provide calcium from the cream cheese and small amounts of protein from the eggs. Whether served at celebrations or indulged in as a special treat, Cheesecake with Cookies and Cream Topping is a crowd-pleasing dessert that celebrates both creamy and crunchy textures.
