1 serving (28 grams) contains 100 calories, 0.0 grams of protein, 0.0 grams of fat, and 24.0 grams of carbohydrates.
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Nutrition Information
Calories |
847.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2966.1 mg | 128% | |
| Total Carbohydrates | 203.4 g | 73% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 152.5 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheesecake pudding powder
Cheesecake Pudding Powder is a convenient dessert mix designed to replicate the creamy, tangy flavor of traditional cheesecake in pudding form. Typically made from a blend of sugar, powdered dairy or non-dairy creamers, cornstarch, and artificial or natural flavorings, this mix allows for quick and easy preparation by simply adding milk and whisking. Inspired by classic American cheesecake, its origins tie back to the rich dessert culture of the United States. While indulgent and satisfying, Cheesecake Pudding Powder is often high in sugar and may contain artificial additives. Some varieties offer reduced sugar or include added calcium and vitamins, but it’s generally considered more of a treat than a health food. Ideal for topping desserts or as a standalone quick-fix sweet, this mix provides a shortcut to achieving the creamy dessert’s iconic flavor with minimal effort.
