1 serving (125 grams) contains 350 calories, 6.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
673.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.1 g | 61% | |
| Saturated Fat | 28.8 g | 144% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 153.8 mg | 51% | |
| Sodium | 480.8 mg | 20% | |
| Total Carbohydrates | 57.7 g | 20% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 38.5 g | ||
| protein | 11.5 g | 23% | |
| Vitamin D | 38.5 mcg | 192% | |
| Calcium | 153.8 mg | 11% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 230.8 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheesecake of the day
The Cheesecake of the Day offers a rich, creamy dessert crafted with a smooth blend of cream cheese, sugar, and eggs atop a buttery graham cracker crust. Often incorporating seasonal fruits, chocolate swirls, or nut toppings, each variation adds unique flavors and textures. Rooted in European cuisine, particularly Greek and American traditions, cheesecake is celebrated for its indulgent, decadent taste. Although it provides calcium from the dairy components, it is typically high in sugar, saturated fat, and calories, making it a treat best enjoyed in moderation. Any additional toppings, such as fresh berries, can offer some vitamins and antioxidants, balancing the richness with a hint of natural sweetness. Perfect for special occasions or simply satisfying your sweet tooth, the Cheesecake of the Day is designed to delight, offering something unique with every serving, while reminding diners to indulge responsibly.
