1 serving (113 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
729.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 25.0 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 104.2 mg | 34% | |
| Sodium | 520.8 mg | 22% | |
| Total Carbohydrates | 72.9 g | 26% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 52.1 g | ||
| protein | 10.4 g | 20% | |
| Vitamin D | 20.8 mcg | 104% | |
| Calcium | 166.7 mg | 12% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 250 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheesecake muffin
The Cheesecake Muffin is a delectable fusion of creamy cheesecake indulgence and light, airy muffin texture. Inspired by classic American desserts, this treat features a rich cream cheese filling nestled inside a tender muffin base, often flavored with vanilla or lemon for a refreshing twist. Made with flour, sugar, eggs, cream cheese, and butter, the muffin is baked to perfection, creating a golden crust that encases the luscious center. While it delivers a satisfying dessert experience, the Cheesecake Muffin is high in calories, fats, and sugars due to its dairy-rich filling and sweetened batter, making it a treat best enjoyed in moderation. However, some versions may include fiber-rich ingredients like almond flour or fruit puree, offering a slight nutrient boost. Perfect for special occasions or accompanying your coffee break, this muffin is an indulgent way to satisfy your sweet tooth.
