One cup of Cheesecake factory low cal cheesecake is around 237.6 grams and contains approximately 1083.7 calories, 15.2 grams of protein, 68.4 grams of fat, and 114.1 grams of carbohydrates.
Cheesecake Factory Low Cal Cheesecake is a deliciously indulgent dessert that doesn't compromise on flavor. Made with rich cream cheese and a hint of vanilla, this cheesecake brings all the classic taste you love, but with fewer calories. Inspired by traditional New York-style recipes, it captures the creamy texture and sweet balance of the original. With its lightened ingredients and a crumbly crust made from graham crackers, it's a guilt-free option for those mindful of their diet. Enjoy a slice that satisfies your sweet cravings while keeping your health goals in check!
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Nutrition Information
Calories |
1083.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.4 g | 87% | |
| Saturated Fat | 38.0 g | 190% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 228.1 mg | 76% | |
| Sodium | 703.4 mg | 30% | |
| Total Carbohydrates | 114.1 g | 41% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 85.6 g | ||
| protein | 15.2 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 190.1 mg | 14% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 285.2 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
