1 serving (500 grams) contains 1200 calories, 40.0 grams of protein, 60.0 grams of fat, and 150.0 grams of carbohydrates.
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Nutrition Information
Calories |
576.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 36% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48.0 mg | 16% | |
| Sodium | 1200.2 mg | 52% | |
| Total Carbohydrates | 72.0 g | 26% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 4.8 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 192.0 mg | 14% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 384.1 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheesecake factory enchiladas
Cheesecake Factory Enchiladas are a hearty dish inspired by traditional Mexican cuisine. These enchiladas feature soft corn tortillas filled with a savory combination of chicken, cheese, and seasonings, topped with a tangy tomatillo sauce and melted cheese. Served alongside black beans and a generous portion of corn salad, this meal offers vibrant flavors and a satisfying variety of textures. While the dish contains protein from the chicken and fiber from the black beans and corn, it is calorie-dense and relatively high in fat due to the cheese and creamy sauce. This indulgent plate provides some essential nutrients but should be enjoyed in moderation, especially for those watching their caloric intake or aiming for a lower-fat diet.
