Nutrition Facts for Cheesecake cupcake
Image of Cheesecake cupcake

Cheesecake cupcake

Item Rating: 42/100

One cup of Cheesecake cupcake is around 235 grams and contains approximately 882 calories, 15 grams of protein, 53 grams of fat, and 88 grams of carbohydrates.

Cheesecake Cupcake is a delightful fusion of creamy cheesecake and fluffy cupcake, combining the best of both worlds! Each cupcake features a graham cracker crust base, topped with a velvety cream cheese filling, and a swirl of rich, luscious frosting. Originating from the beloved classic cheesecake, these treats bring a modern twist to dessert tables. While indulgent, they can be made with lighter ingredients, such as Greek yogurt and reduced sugar, making them a guilt-free indulgence. Perfect for birthdays, parties, or just a sweet treat, Cheesecake Cupcakes satisfy every craving!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 882.3529
Total Fat 52.9412g 0%
Saturated Fat 29.4118g 0%
Polyunsaturated Fat g
Cholesterol 147.0588mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 88.2353g 0%
Dietary Fiber 2.9412g 0%
Total Sugars 58.8235g
Protein 14.7059g 0%
Vitamin D 58.8235IU 0%
Calcium 294.1176mg 0%
Iron 2.9412mg 0%
Potassium 441.1765mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.6%
Protein: 6.6%
Carbs: 39.7%