Cheeseburger with egg
One cup of Cheeseburger with egg is around 240 grams and contains approximately 480 calories, 24 grams of protein, 29 grams of fat, and 29 grams of carbohydrates.
Cheeseburger With Egg is a delicious twist on the classic burger, featuring a juicy beef patty topped with melted cheese and a perfectly cooked sunny-side-up egg. Originating from American cuisine, this indulgent dish packs flavor and protein in every bite. The egg adds creaminess and richness while elevating the nutritional profile with healthy fats and essential nutrients. While it’s a treat for the taste buds, enjoy it in moderation, as it can be higher in calories. Dive into this savory delight that celebrates comfort food at its best!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 480 |
| Total Fat 28.8g | 0% |
| Saturated Fat 9.6g | 0% |
| Cholesterol 192mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 28.8g | 0% |
| Dietary Fiber 1.92g | 0% |
| Total Sugars 6.72g | |
| Protein 24g | 0% |
| Vitamin D 38.4IU | 0% |
| Calcium 192mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 288mg | 0% |
Source of Calories