1 serving (250 grams) contains 700 calories, 35.0 grams of protein, 45.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
660.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.5 g | 54% | |
| Saturated Fat | 17.0 g | 85% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 84.9 mg | 28% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 8.5 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 235.8 mg | 18% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheeseburger with bacon
A cheeseburger with bacon is a savory and indulgent dish that combines elements of American cuisine. It typically consists of a ground beef patty topped with melted cheese, crispy strips of bacon, lettuce, tomato, and condiments like ketchup, mustard, or mayonnaise, all served on a toasted bun. The beef patty provides protein and essential nutrients like iron and zinc, while the bacon adds flavor but is high in saturated fats and sodium. The vegetables contribute vitamins, fiber, and freshness, making the dish more balanced. Cheese adds calcium, though it can also be high in fat. This meal is a hearty option, but its caloric content and fat levels should be considered in moderation. Pairing it with a side of vegetables or a whole-grain bun can enhance its nutritional profile.
