1 serving (250 grams) contains 700 calories, 35.0 grams of protein, 45.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
660.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.5 g | 54% | |
| Saturated Fat | 17.0 g | 85% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.3 mg | 31% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 7.5 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 235.8 mg | 18% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheeseburger with bacon and swiss
The Cheeseburger with Bacon and Swiss is a savory classic rooted in American fast-food cuisine, combining juicy ground beef with flavorful toppings. It features a seasoned beef patty, melted Swiss cheese, crispy strips of smoky bacon, and a soft, toasted bun, often accompanied by fresh lettuce, tomato, pickles, and creamy condiments like mayonnaise or mustard. While rich in protein from the beef and bacon, it is also high in saturated fat and sodium. The Swiss cheese provides calcium, but its salt content should be noted. Incorporating vegetables can add vitamins and fiber, offering a healthier twist. This indulgent burger satisfies cravings but is best enjoyed in moderation as part of a balanced diet.
