1 serving (100 grams) contains 298 calories, 16.2 grams of protein, 14.4 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
596 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 36% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 2.5 g | ||
| Cholesterol | 88 mg | 29% | |
| Sodium | 1026 mg | 44% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 1.8 g | 6% | |
| Sugars | 7.9 g | ||
| protein | 32.4 g | 64% | |
| Vitamin D | 56 mcg | 280% | |
| Calcium | 432 mg | 33% | |
| Iron | 5.1 mg | 28% | |
| Potassium | 380 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheeseburger slider
Cheeseburger sliders are miniature versions of the classic American cheeseburger, combining rich flavors in a smaller, approachable size. Each slider typically features a seasoned ground beef patty, melted cheddar cheese, and toppings like crisp lettuce, juicy tomato slices, pickles, and a dollop of ketchup or mayonnaise, all nestled within a soft, toasted bun. Originating from American fast-food and diner culture, sliders are perfect as appetizers or portion-controlled servings. While they’re a convenient way to enjoy burger flavors, they are often calorie-dense due to the beef’s fat content and added condiments. However, sliders can be a balanced option when portion sizes are kept small and leaner cuts of beef or alternative protein sources are used. Their smaller size also allows for moderation, making them suitable for sharing or pairing with salads and vegetable sides to boost the nutritional profile.
