1 serving (200 grams) contains 500 calories, 25.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
588.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.3 g | 45% | |
Saturated Fat | 14.1 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 70.6 mg | 23% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 235.3 mg | 18% | |
Iron | 2.9 mg | 16% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Cheeseburger Quesadilla is a fusion of American and Mexican cuisines, combining the savory flavors of a classic cheeseburger with the comfort of a toasted tortilla. This crave-worthy creation features seasoned ground beef, melted cheddar cheese, and diced onions, all folded into a warm, golden-brown tortilla. Optional toppings like pickles, ketchup, and mustard add a familiar burger flair. While it offers a satisfying blend of protein and carbohydrates, its nutritional profile varies depending on ingredients and preparation. The ground beef provides essential nutrients like iron and B vitamins, and the cheese contributes calcium; however, it's also high in saturated fat. Though tasty, this indulgent dish is best enjoyed in moderation, especially if paired with higher-fat condiments. Overall, the Cheeseburger Quesadilla is a flavorful treat for those seeking a rich, unique twist on comfort food.