One cup of Cheeseballs is around 233.3 grams and contains approximately 770.0 calories, 35.0 grams of protein, 46.7 grams of fat, and 58.3 grams of carbohydrates.
Cheeseballs are delightful, bite-sized snacks made primarily from cheese, often mixed with spices and herbs for extra flavor. Originating from various cuisines around the world, these irresistible morsels can be found in both savory and sweet varieties. While traditionally enjoyed at parties or as appetizers, cheeseballs can be rich in protein and calcium, making them a tasty treat. However, many recipes use cream cheese and other rich ingredients, so moderation is key. Whether served warm or cold, cheeseballs are sure to elevate any gathering with their cheesy goodness!
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Nutrition Information
Calories |
770.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 46.7 g | 59% | |
| Saturated Fat | 23.3 g | 116% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 105.0 mg | 35% | |
| Sodium | 1820.0 mg | 79% | |
| Total Carbohydrates | 58.3 g | 21% | |
| Dietary Fiber | 2.3 g | 8% | |
| Sugars | 4.7 g | ||
| protein | 35.0 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 933.3 mg | 71% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 233.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
