Nutrition Facts for Cheese yogurt
Image of Cheese yogurt

Cheese yogurt

Item Rating: 43/100

One cup of Cheese yogurt is around 233 grams and contains approximately 942 calories, 58 grams of protein, 78 grams of fat, and 7.5 grams of carbohydrates.

Cheese Yogurt is a delightful fusion of creamy yogurt and rich cheese, originating from Mediterranean cuisine. Crafted with high-quality ingredients like whole milk and probiotic cultures, it delivers a unique blend of flavors and textures. Packed with protein and beneficial probiotics, Cheese Yogurt supports digestive health and boosts immunity. Its versatility shines in both sweet and savory dishes—perfect for dips, spreads, or as a base for a refreshing sauce. Enjoy the indulgence of Cheese Yogurt, where taste meets nutrition in every spoonful!

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Nutrition Facts

Serving size (233.3333g)
Amount per serving % Daily Value*
Calories 941.6666
Total Fat 78.3333g 0%
Saturated Fat 49.8332g 0%
Polyunsaturated Fat g
Cholesterol 241.6666mg 0%
Sodium 1450.0001mg 0%
Total Carbohydrate 7.5g 0%
Dietary Fiber 0g 0%
Total Sugars 1.6667g
Protein 58.3333g 0%
Vitamin D 50.0001IU 0%
Calcium 1699.9999mg 0%
Iron 1.6667mg 0%
Potassium 225.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.8%
Protein: 24.1%
Carbs: 3.1%