Nutrition Facts for Cheese yeast pastry
Image of Cheese yeast pastry

Cheese yeast pastry

Item Rating: 49/100

One cup of Cheese yeast pastry is around 238 grams and contains approximately 833 calories, 24 grams of protein, 48 grams of fat, and 71 grams of carbohydrates.

Cheese Yeast Pastry is a delightful savory treat that combines rich, creamy cheese with fluffy, yeast-leavened dough. Originating from Eastern European kitchens, this pastry boasts a golden, flaky crust and a comforting, cheesy interior. Made with wholesome ingredients, it includes high-quality cheeses and a blend of whole grains, offering a boost of protein and calcium. While indulgent, it’s perfect for a snack or a light meal, striking a balance between satisfying your cravings and providing essential nutrients. Enjoy Cheese Yeast Pastry warm, and savor every delicious bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 47.619g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 11.9048g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 476.1905mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 11.8%
Carbs: 35.3%