1 serving (30 grams) contains 120 calories, 7.0 grams of protein, 10.0 grams of fat, and 1.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.0 g | 102% | |
| Saturated Fat | 48 g | 240% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 200.0 mg | 66% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 56.0 g | 112% | |
| Vitamin D | 80.0 mcg | 400% | |
| Calcium | 1600.0 mg | 123% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheese with truffle oil
Cheese with truffle oil is a luxurious blend that combines the creamy richness of cheese with the earthy, aromatic essence of truffle oil. Typically crafted using soft cheeses like brie or hard varieties like parmesan, this indulgent pairing originates in European culinary traditions, particularly French and Italian cuisine. Truffle oil, derived from either black or white truffles, adds a gourmet flair to the cheese. While packed with protein and calcium essential for bone health, the cheese itself can be high in saturated fats and sodium, which should be consumed in moderation. Truffle oil imparts flavor without adding significant calories or fat, making it a sophisticated topping or snack option. This decadent treat is best enjoyed occasionally as part of a balanced diet, where its robust flavor can elevate dishes without compromising nutritional goals.
