Cheese with tomatoes
One cup of Cheese with tomatoes is around 238 grams and contains approximately 595 calories, 29 grams of protein, 48 grams of fat, and 12 grams of carbohydrates.
Cheese With Tomatoes is a delightful fusion of creamy, rich cheese paired with the vibrant, tangy flavor of ripe tomatoes. Originating from Mediterranean cuisine, this dish celebrates the harmony of fresh ingredients. It typically features varieties of cheese like mozzarella or feta, combined with sun-ripened tomatoes for a burst of freshness. Packed with essential nutrients, this combination is a good source of protein and antioxidants, promoting heart health and digestion. Enjoy it as a light appetizer, in salads, or on crusty bread for a deliciously satisfying treat!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 47.619g | 0% |
| Saturated Fat 28.5714g | 0% |
| Cholesterol 142.8571mg | 0% |
| Sodium 1190.4762mg | 0% |
| Total Carbohydrate 11.9048g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 7.1429g | |
| Protein 28.5714g | 0% |
| Vitamin D 119.0476IU | 0% |
| Calcium 714.2857mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories