One cup of Cheese with radish is around 238.1 grams and contains approximately 714.3 calories, 35.7 grams of protein, 59.5 grams of fat, and 11.9 grams of carbohydrates.
Cheese With Radish is a delightful combination of creamy cheese paired with the crisp, peppery bite of fresh radishes. Originating from various cuisines around the world, this flavorful pairing adds a unique twist to cheese platters and salads alike. Rich in calcium and protein, cheese provides nutritional benefits, while radishes offer fiber and antioxidants that support digestion and immunity. Enjoy this refreshing snack as a light appetizer or a nourishing side, and treat your taste buds to a harmonious blend of flavors that’s both delicious and satisfying!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 35.7 g | 178% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.9 mg | 47% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 11.9 g | 4% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 119 mcg | 595% | |
| Calcium | 952.4 mg | 73% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
