Nutrition Facts for Cheese with jam
Image of Cheese with jam

Cheese with jam

Item Rating: 40/100

One cup of Cheese with jam is around 237 grams and contains approximately 710 calories, 24 grams of protein, 47 grams of fat, and 71 grams of carbohydrates.

Cheese With Jam is a delightful pairing that combines the rich, creamy texture of cheese with the sweet, fruity essence of jam. Originating from various culinary traditions, this combination brings together the savory profiles of artisanal cheeses, like brie or sharp cheddar, with homemade or gourmet fruit spreads. Packed with protein and calcium, cheese offers nutritional benefits, while jam provides a touch of natural sweetness, though it's wise to enjoy in moderation due to its sugar content. Perfect for a charcuterie board or as a simple snack, Cheese With Jam is a taste experience that balances flavor and indulgence in every bite.

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 709.7647
Total Fat 47.3176g 0%
Saturated Fat 23.6588g 0%
Polyunsaturated Fat g
Cholesterol 118.2941mg 0%
Sodium 1182.9412mg 0%
Total Carbohydrate 70.9765g 0%
Dietary Fiber 0g 0%
Total Sugars 47.3176g
Protein 23.6588g 0%
Vitamin D 118.2941IU 0%
Calcium 473.1765mg 0%
Iron 2.3659mg 0%
Potassium 236.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 11.8%
Carbs: 35.3%