One cup of Cheese with jam is around 237 grams and contains approximately 710.0 calories, 24 grams of protein, 47.0 grams of fat, and 71 grams of carbohydrates.
Cheese With Jam is a delightful pairing that combines the rich, creamy texture of cheese with the sweet, fruity essence of jam. Originating from various culinary traditions, this combination brings together the savory profiles of artisanal cheeses, like brie or sharp cheddar, with homemade or gourmet fruit spreads. Packed with protein and calcium, cheese offers nutritional benefits, while jam provides a touch of natural sweetness, though it's wise to enjoy in moderation due to its sugar content. Perfect for a charcuterie board or as a simple snack, Cheese With Jam is a taste experience that balances flavor and indulgence in every bite.
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Nutrition Information
Calories |
710.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.0 g | 60% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.0 mg | 39% | |
| Sodium | 1183 mg | 51% | |
| Total Carbohydrates | 71 g | 25% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 118.0 mcg | 590% | |
| Calcium | 473.0 mg | 36% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 237 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
