1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
940.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 76.9 g | 98% | |
Saturated Fat | 51.3 g | 256% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 256.4 mg | 85% | |
Sodium | 1538.5 mg | 66% | |
Total Carbohydrates | 8.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 59.8 g | 119% | |
Vitamin D | 51.3 mcg | 256% | |
Calcium | 1709.4 mg | 131% | |
Iron | 0.9 mg | 5% | |
Potassium | 170.9 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Cheese Wheel is a versatile dairy product known for its rich, creamy texture and wide variety of flavors. Typically made from cow, goat, or sheep’s milk, it is formed into a wheel shape during aging, which helps preserve its quality. Cheese Wheels are a staple in cuisines worldwide, with origins tracing back to ancient Europe. Nutritionally, they are an excellent source of calcium, protein, and essential vitamins like B12, supporting bone health and muscle function. However, they are often high in saturated fats and sodium, so moderation is key. Depending on the type, such as Parmesan, Gouda, or Brie, Cheese Wheels can complement dishes ranging from pastas to charcuterie boards. While some varieties are aged for a sharp flavor, others are mild and creamy, catering to diverse palate preferences. Enjoy Cheese Wheels as a flavorful indulgence or as part of a balanced diet.