Nutrition Facts for Cheese sub
Image of Cheese sub

Cheese sub

Item Rating: 52/100

One cup of Cheese sub is around 235 grams and contains approximately 706 calories, 29 grams of protein, 35 grams of fat, and 59 grams of carbohydrates.

Cheese Sub is a deliciously crafted sandwich that brings comfort food to a whole new level. Packed with layers of melted cheese, fresh vegetables, and your choice of savory meats, it's inspired by classic deli fare. The creamy texture of the cheese perfectly complements the crunch of lettuce and the tang of tomatoes, making every bite a satisfying experience. While indulgent, Cheese Sub can also be healthy — opt for whole grain bread and load up on veggies for an extra boost of nutrients. Savor the irresistible flavors of this mouthwatering creation, perfect for lunch or a quick snack!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 705.8824
Total Fat 35.2941g 0%
Saturated Fat 17.6471g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 1411.7647mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 117.6471IU 0%
Calcium 588.2353mg 0%
Iron 3.5294mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 17.5%
Carbs: 35.1%