1 serving (100 grams) contains 150 calories, 6.0 grams of protein, 12.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
360.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.8 g | 36% | |
Saturated Fat | 14.4 g | 72% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 60.1 mg | 20% | |
Sodium | 721.2 mg | 31% | |
Total Carbohydrates | 12.0 g | 4% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.8 g | ||
protein | 14.4 g | 28% | |
Vitamin D | 24.0 mcg | 120% | |
Calcium | 360.6 mg | 27% | |
Iron | 2.4 mg | 13% | |
Potassium | 721.2 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cheese Stuffed Mushrooms are a delicious appetizer or side dish originating from Western cuisines, often featured in American and European menus. This dish typically consists of button or cremini mushroom caps filled with a mixture of creamy cheeses like Parmesan, mozzarella, or cream cheese, complemented by breadcrumbs, garlic, herbs, and seasoning. Baked to golden perfection, these bite-sized treats offer a rich and savory flavor that's both satisfying and indulgent. Mushrooms themselves are a nutrient-dense food, providing vitamins such as D, B6, and riboflavin, as well as antioxidants and fiber. However, the richness of the cheese and breadcrumbs can add saturated fats and calories, making moderation key for a balanced diet. Whether enjoyed as a snack or part of a holiday spread, Cheese Stuffed Mushrooms combine wholesome mushroom benefits with a decadent, creamy filling sure to please the palate.