One cup of Cheese stock is around 240 grams and contains approximately 240 calories, 2.0 grams of protein, 16.8 grams of fat, and 20.0 grams of carbohydrates.
Cheese Stock is a delicious and versatile ingredient made from a blend of premium cheeses, savory herbs, and rich spices. Originating from traditional European culinary techniques, it adds a creamy, umami-rich depth to your favorite dishes. Packed with protein and calcium, Cheese Stock can enhance the flavor of soups, sauces, and casseroles, turning everyday meals into gourmet experiences. While it's indulgent, moderation is key, as it can be higher in fat and sodium. Elevate your cooking with Cheese Stock and savor the taste of culinary craftsmanship!
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Nutrition Information
Calories |
240 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.8 g | 21% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 20.0 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
