Cheese steak

Item Rating: 52/100

One cup of Cheese steak is around 240 grams and contains approximately 720 calories, 32 grams of protein, 40 grams of fat, and 40 grams of carbohydrates.

Cheese Steak is a mouthwatering sandwich that hails from the streets of Philadelphia. It features thinly sliced, tender beef, sautéed onions, and a generous helping of gooey melted cheese, all nestled in a fresh, crusty hoagie roll. While it’s a flavorful comfort food, it can be high in calories and saturated fats. However, you can customize it with fresh veggies for added nutrients. Whether enjoyed in its classic form or with a twist, Cheese Steak is a delicious experience that satisfies cravings and pays homage to its rich culinary heritage.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	720

Total Fat 40.0001g	0%
Saturated Fat 16.0001g	0%
Polyunsaturated Fat g
Cholesterol 96mg	0%
Sodium 1440mg	0%
Total Carbohydrate 40.0001g	0%
Dietary Fiber 1.6001g	0%
Total Sugars 6.4001g
Protein 31.9999g	0%

Vitamin D 79.9999IU	0%
Calcium 319.9999mg	0%
Iron 4.0001mg	0%
Potassium 559.9999mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.6%

Protein: 19.8%

Carbs: 24.7%