Cheese spinach tart

Cheese spinach tart

Appetizer

Item Rating: 61/100

1 serving (150 grams) contains 350 calories, 12.0 grams of protein, 22.0 grams of fat, and 25.0 grams of carbohydrates.

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552.1
calories
18.9
protein
39.4
carbohydrates
34.7
fat

Nutrition Information

1 cup (236.6g)
Calories
552.1
% Daily Value*
Total Fat 34.7 g 44%
Saturated Fat 15.8 g 79%
Polyunsaturated Fat 0 g
Cholesterol 94.6 mg 31%
Sodium 709.8 mg 30%
Total Carbohydrates 39.4 g 14%
Dietary Fiber 3.2 g 11%
Sugars 3.2 g
protein 18.9 g 37%
Vitamin D 78.9 mcg 394%
Calcium 315.5 mg 24%
Iron 3.2 mg 17%
Potassium 394.3 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

28.9%
13.9%
57.3%
Fat: 312 cal (57.3%)
Protein: 75 cal (13.9%)
Carbs: 157 cal (28.9%)

About Cheese spinach tart

Cheese Spinach Tart combines the savory richness of cheese with the wholesome goodness of nutrient-packed spinach, all baked into a flaky pastry crust. A dish with European origins, often attributed to French cuisine, this tart features ingredients like fresh spinach, eggs, creamy cheeses such as feta or Gruyère, and a buttery crust. Rich in vitamins A, K, and iron from the spinach, it offers nutritional benefits for eye health and bone strength while protein from eggs and cheese supports muscle repair. However, the butter and cheese contribute saturated fat, and the pastry crust can be calorie-dense. Enjoy it as a flavorful vegetarian option, but consider pairing it with a salad or choosing reduced-fat cheese to balance indulgence with wellness. This tart is perfect as an appetizer or a light lunch, ideal for those seeking a harmonious blend of taste and nutrition.