Cheese scones
One cup of Cheese scones is around 236 grams and contains approximately 845 calories, 24 grams of protein, 41 grams of fat, and 101 grams of carbohydrates.
Cheese scones are delightful baked treats that originated in the United Kingdom, known for their flaky, buttery texture and rich cheesy flavor. Traditionally made with a blend of all-purpose flour, sharp cheddar cheese, baking powder, and creamy butter, these scones are perfect for a savory snack or a satisfying breakfast. While they are a delicious indulgence, the cheese adds protein and calcium, making them a tasty option—though it’s good to enjoy them in moderation due to their higher fat content. Whether served warm with a pat of butter or alongside soup, cheese scones are a comforting classic that brings a burst of flavor to any table.
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Nutrition Facts
| Serving size | (236.4865g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 844.5947 |
| Total Fat 40.5406g | 0% |
| Saturated Fat 23.6486g | 0% |
| Cholesterol 101.3513mg | 0% |
| Sodium 1351.3514mg | 0% |
| Total Carbohydrate 101.3513g | 0% |
| Dietary Fiber 3.3784g | 0% |
| Total Sugars 6.7567g | |
| Protein 23.6486g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 506.7567mg | 0% |
| Iron 5.0677mg | 0% |
| Potassium 337.8377mg | 0% |
Source of Calories