Cheese salmon

Item Rating: 43/100

One cup of Cheese salmon is around 237 grams and contains approximately 958 calories, 59 grams of protein, 79 grams of fat, and 3.1 grams of carbohydrates.

Cheese Salmon is a delectable fusion dish that combines the rich, smoky flavors of fresh salmon with creamy, artisanal cheese. Originating from coastal cuisines, this dish is often enhanced with herbs and spices, offering a gourmet twist to traditional seafood. Packed with omega-3 fatty acids and high in protein, Cheese Salmon provides numerous health benefits, supporting heart health and boosting brain function. While the creamy cheese adds a delicious richness, it's best enjoyed in moderation. Discover this unique culinary delight that brings together the best of land and sea!

Nutrition Facts

Serving size	(237.2881g)

Amount per serving	% Daily Value*
Calories	957.6271

Total Fat 78.6442g	0%
Saturated Fat 49.8305g	0%
Polyunsaturated Fat g
Cholesterol 245.7626mg	0%
Sodium 1474.5763mg	0%
Total Carbohydrate 3.0508g	0%
Dietary Fiber 0g	0%
Total Sugars 1.2712g
Protein 59.2373g	0%

Vitamin D 50.8475IU	0%
Calcium 1694.9152mg	0%
Iron 1.6949mg	0%
Potassium 220.3389mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.0%

Protein: 24.8%

Carbs: 1.3%