Cheese ricecake

Item Rating: 63/100

One cup of Cheese ricecake is around 240 grams and contains approximately 929 calories, 18 grams of protein, 8.4 grams of fat, and 197 grams of carbohydrates.

Cheese Ricecake is a delightful snack that brings together the crunchy texture of rice cakes with the creamy richness of cheese. Originating from Asian cuisine, this tasty treat has become popular worldwide, perfect for those on the go. Made with wholesome ingredients, it often features brown rice, giving it a healthier twist, while the cheese provides a satisfying savory flavor. Low in calories but high in flavor, Cheese Ricecake is a guilt-free indulgence that’s great for a quick bite, party platter, or even a light meal. Enjoy this delicious fusion of taste and texture!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	928.8

Total Fat 8.4g	0%
Saturated Fat 4.8g	0%
Polyunsaturated Fat g
Cholesterol 24mg	0%
Sodium 1200mg	0%
Total Carbohydrate 196.8g	0%
Dietary Fiber 3.6g	0%
Total Sugars 1.2g
Protein 18g	0%

Vitamin D 0IU	0%
Calcium 360mg	0%
Iron 1.2mg	0%
Potassium 240mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.1%

Protein: 7.7%

Carbs: 84.2%