Cheese ravioli with mushrooms
One cup of Cheese ravioli with mushrooms is around 235 grams and contains approximately 412 calories, 18 grams of protein, 18 grams of fat, and 47 grams of carbohydrates.
Cheese Ravioli With Mushrooms is a delightful Italian dish, featuring delicate pasta pockets filled with creamy ricotta and savory mozzarella. Each bite is enriched with sautéed mushrooms, adding an earthy depth and a burst of flavor. This comforting dish combines the warmth of traditional Italian cuisine with the nutritional benefits of fresh ingredients. While the ravioli offers a hearty dose of carbohydrates, the mushrooms provide essential vitamins and minerals, making it a balanced meal. Perfect for any occasion, Cheese Ravioli With Mushrooms is both indulgent and satisfying, inviting you to savor every moment.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 47.0588g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 4.7059g | |
| Protein 17.6471g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 235.2941mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories